• Sales: (+855)-99-999-333

White Rice

White rice is kind of non-fragrant milled rice that has had its husk, bran, and germ removed from the kernels. This alters the flavor, texture and appearance of the rice and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, glossy and shiny appearance. Cambodian white rice is predominantly used locally and overseas as a high quality source material for rice products such as cakes, rice wine and many others.

Products Gallery